Cook / Prep Job – Andersonville, TN

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Why You'll Love This Job

We are offering flexible schedules with weekend work available.
Sequoyah Marina is seeking a skilled and reliable Cook to join our team through mid September.  This role is essential to ensuring a boaters and marina guest dining experience for our guests during our busy season. If you enjoy working in a fast-paced, team-oriented environment, we’d love to hear from you.  
Responsibilities:
  1. Preparing and cooking food orders to meet product quality standards 
  1. Proper handling and storage of all food items 
  1. Food preparation and portioning 
  1. Cooking on the grill 
  1. Operating the fry station 
  1. Prepare pizza orders 
  1. Dressing items to order 
  1. Check for product quality and consistency 
  1. Cleaning grills and fryers 
  1. Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas 
 

Skills & Qualifications

  • Previous cooking experience preferred, especially in a fast-paced kitchen environment.

  • Ability to work efficiently on the grill and fry stations.

  • Must be available to work weekends and holidays as needed.

  • Strong attention to detail and adherence to food safety standards.

  • Ability to stand for extended periods and lift up to 30 lbs.

Schedule & Compensation

  • Temporary position for 6–8 weeks.

  • Flexible schedule with required weekend availability.

  • Competitive hourly wage based on experience.

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Job Number: 155716

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